In 100 g (Grams) of McDONALD'S, Egg McMUFFIN there is 0.59 mg of Vitamin E (alpha-tocopherol).

sandwich grams (g) kilograms (kg) 100 grams (g) ounce pound

McDONALD'S, Egg McMUFFIN

McDONALD'S, Egg McMUFFIN is a type of Fast Foods. The most significant nutrients in McDONALD'S, Egg McMUFFIN are listed below.

Water	52.58 g	52.58	g	52.58%
Energy (calorie)	228 kcal	228	kcal
Energy (joule)	955 kJ	955	kJ
Protein	13.64 g	13.64	g	13.64%
Total lipid (fat)	9.66 g	9.66	g	9.66%
Ash	2.45 g	2.45	g	2.45%
Carbohydrate, by difference	21.67 g	21.67	g	21.67%
Fiber, total dietary	1.1 g	1.1	g	1.1%
Sugars, total	2.13 g	2.13	g	2.13%
Sucrose	0.4 g	0.4	g	0.4%
Glucose (dextrose)	0.4 g	0.4	g	0.4%
Fructose	0.43 g	0.43	g	0.43%
Lactose	0.33 g	0.33	g	0.33%
Maltose	0.57 g	0.57	g	0.57%
Galactose	0 g	0	g
Calcium, Ca	192 mg	192	mg	0.19%
Iron, Fe	2.3 mg	2.3	mg
Magnesium, Mg	20 mg	20	mg	0.02%
Phosphorus, P	200 mg	200	mg	0.2%
Potassium, K	173 mg	173	mg	0.17%
Sodium, Na	617 mg	617	mg	0.62%
Zinc, Zn	1.29 mg	1.29	mg
Copper, Cu	0.084 mg	0.084	mg
Manganese, Mn	0.235 mg	0.235	mg
Vitamin C, total ascorbic acid	1.2 mg	1.2	mg
Thiamin	0.262 mg	0.262	mg
Riboflavin	0.368 mg	0.368	mg
Niacin	3.102 mg	3.102	mg
Pantothenic acid	0.836 mg	0.836	mg
Vitamin B-6	0.145 mg	0.145	mg
Folate, total	79 µg	79	µg
Vitamin E (alpha-tocopherol)	0.59 mg	0.59	mg
Fatty acids, total saturated	3.592 g	3.592	g	3.59%
4:0 butanoic, butyric fatty acid	0.063 g	0.063	g	0.06%
6:0 hexanoic, caproic fatty acid	0.054 g	0.054	g	0.05%
8:0 octanoic, caprylic fatty acid	0.08 g	0.08	g	0.08%
10:0 decanoic, capric fatty acid	0.107 g	0.107	g	0.11%
12:0 dodecanoic, lauric fatty acid	0.098 g	0.098	g	0.10%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.329 g	0.329	g	0.33%
15:0 monounsaturated fatty acid	0.037 g	0.037	g	0.04%
16:0 hexadecanoic, palmitic fatty acid	2.007 g	2.007	g	2.01%
17:0 heptadecanoic, margaric fatty acid	0.031 g	0.031	g	0.03%
18:0 octadecanoic, stearic fatty acid	0.76 g	0.76	g	0.76%
20:0 eicosanoic, arachidic fatty acid	0.012 g	0.012	g	0.01%
22:0 saturated fatty acid	0.008 g	0.008	g	0.01%
24:0 saturated fatty acids	0.005 g	0.005	g
Fatty acids, total monounsaturated	2.721 g	2.721	g	2.72%
14:1 monounsaturated fatty acid	0.033 g	0.033	g	0.03%
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.153 g	0.153	g	0.15%
16:1 cis monounsaturated fatty acid	0.14 g	0.14	g	0.14%
16:1 t monounsaturated fatty acid	0.013 g	0.013	g	0.01%
17:1 monounsaturated fatty acid	0.012 g	0.012	g	0.01%
18:1 undifferentiated	2.49 g	2.49	g	2.49%
18:1 cis	2.427 g	2.427	g	2.43%
18:1 trans	0.063 g	0.063	g	0.06%
20:1 eicosenoic, gadoleic	0.031 g	0.031	g	0.03%
22:1 undifferentiated, docosenoic, erucic	0.001 g	0.001	g
22:1 c saturated fatty acid	0.001 g	0.001	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0.001 g	0.001	g
Fatty acids, total polyunsaturated	1.735 g	1.735	g	1.74%
18:2 undifferentiated	1.471 g	1.471	g	1.47%
18:2 n-6 c,c	1.416 g	1.416	g	1.42%
18:2 conjugated linoleic acid (CLAs)	0.022 g	0.022	g	0.02%
18:2 t not further defined	0.033 g	0.033	g	0.03%
18:3 undifferentiated, octadecatrienoic, linolenic	0.115 g	0.115	g	0.12%
18:3 n-3 c,c,c (ALA)	0.114 g	0.114	g	0.11%
18:3 n-6 c,c,c	0.001 g	0.001	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.01 g	0.01	g	0.01%
20:3 undifferentiated	0.015 g	0.015	g	0.02%
20:3 n-3	0.002 g	0.002	g
20:3 n-6	0.012 g	0.012	g	0.01%
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.088 g	0.088	g	0.09%
20:5 n-3 (EPA)	0.002 g	0.002	g
22:4 polyunsaturated fatty acids	0.008 g	0.008	g	0.01%
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.006 g	0.006	g	0.01%
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.021 g	0.021	g	0.02%
Fatty acids, total trans	0.109 g	0.109	g	0.11%
Fatty acids, total trans-monoenoic	0.076 g	0.076	g	0.08%
Fatty acids, total trans-polyenoic	0.033 g	0.033	g	0.03%
Cholesterol	165 mg	165	mg	0.16%

Nutrients in McDONALD'S, Egg McMUFFIN